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Digital Heritage
Community
DimasaCategory
People, Oral TraditionsSummary
This is a short discussion on Dimasa death rituals between Monali Longmailai, Abesh Diruwa and Nrityojoy Hojai.
Digital Heritage
Community
DimasaCategory
Flora and Fauna, Food, Traditional PracticesSummary
This is a medicinal plant.
Digital Heritage
Community
DimasaCategory
People, History, Oral TraditionsSummary
This Dimasa historical monument is Known as “Barodwar” by the local people and it was built by the King Harishchandra Narayan Hasnu in the year 1771. 
Digital Heritage
Community
DimasaCategory
Tools and InstrumentsSummary
This unique extinct instrument was played by the people during leisure especially after the harvest of crops. It is made up of mud from crab holes found in paddy fields. This instrument was very popular among the Dimasas of Dembra region. 
Digital Heritage
Community
DimasaCategory
Food, Traditional PracticesSummary
Yeast cake used for making rice wine by Dimasa community.Digital Heritage
Community
DimasaCategory
Flora and Fauna, FoodSummary
This plant is used as spice in the curry.
Digital Heritage
Community
DimasaCategory
Tools and Instruments, Traditional PracticesSummary
This tool is used to catch medium size of fish . This tool is made of stripes of bamboo and most of the Dimasa men used this tool.
Digital Heritage
Community
DimasaCategory
FoodSummary
Milim is an edible plant which is consumed by Dimasa community.
Digital Heritage
Community
DimasaCategory
Tools and Instruments, Traditional PracticesSummary
This tool is also used to catch fish. The Sepha is made of bamboo strips.
Digital Heritage
Community
DimasaCategory
Tools and InstrumentsSummary
It is a Dimasa traditional utensils used for preparing Ju-haro (Rice based alcoholic beverage). 
Digital Heritage
Community
DimasaCategory
HistorySummary
The two storeyed palace, in the Campus of Royal palace at Khaspur Cachar. Only the main building stands today and the surrounding constructions had already collapsed.