मैथा अमा (Mwitha Oma)

Summary: 
Mwita Oma is a Bodo traditional food. It is basically a dish prepared with Roselle leaves and pork. It is believed to be the most popular dish among the Bodo culture. The ingredients involved in this dish are very plan and simple.
Cultural Narrative: 

Roselle leaves have a sweet-tangy flavour and are greatly used in Bodo cuisine. Pork with Roselle leaves are a great combination during summertime. 

Add new comment