Rimin
Summary:
Rimin is a wooden pestle used for grinding and crushing food items.Description:
Rimin is traditionally used in the Dimasa community for smashing and grinding food items. It is mainly of two sizes small and big. The small one is used for making chutneys. The big size of Rimin is 10 to 11 feet and weighs more than Shamtho. It is a long heavy wooden tool with a round end usually used as a pestlep while grinding and crushing the food items into powder in a Shamtho.
Cultural Narrative:
Rimin wooden pestle is used for grinding and mixing substances in a mortar. Rimin is carved from a single piece of wood. It is also used for pounding rice, and smashing herbs and it also grinds up hard ingredients.
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