Naprao

Access image
Summary: 
It is dried fish preserved by removing its moisture content through drying, either naturally or with artificial heat. It is considered a delicacy and often enjoyed with rice and traditional herbs.
Protocol: 
Dimasa Cultural Protocol
Community: 
Dimasa
Category: 
Food
Original Date: 
2024 August 27th
Contributor: 
Dr. Madhusmita Baruah, Sumaiya Ferdusi, S Ningthoingambi Singha, Bibek Basnet, Rajkumari Manjushree Devi
Date Uploaded: 
11/25/2024 - 06:21
Date Modified : 
Mon, 11/25/2024 - 06:23

Add new comment