Browse Digital Heritage
Search
Sort
Category
- Traditional Practices (223) Apply Traditional Practices filter
- Flora and Fauna (205) Apply Flora and Fauna filter
- Tools and Instruments (170) Apply Tools and Instruments filter
- Food (106) Apply Food filter
- Dress and Ornaments (82) Apply Dress and Ornaments filter
- Literature (74) Apply Literature filter
- Scholarly Works (55) Apply Scholarly Works filter
- Oral Traditions (54) Apply Oral Traditions filter
- People (51) Apply People filter
- History (38) Apply History filter
- Songs (36) Apply Songs filter
- Dance (11) Apply Dance filter
Digital Heritage
Community
DimasaCategory
Oral TraditionsSummary
“Shatraitrai Gonthaitrai” is a children’s quiz game narrating a series of events that starts from the sky and includes questioning every object identified in every answer until the object reaches the royal house.Digital Heritage
Community
बर' Bodo, DimasaCategory
Scholarly WorksSummary
Report by Christina Wasson's Summer 2020 ClassDigital Heritage
Community
बर' BodoCategory
Tools and Instruments, Traditional PracticesSummary
A bamboo made carrier tool.Digital Heritage
Community
बर' BodoCategory
People, Dress and Ornaments, Tools and Instruments, Traditional PracticesSummary
The Bodo weavers used throw shuttle and fly shuttle looms. The shuttle makhu is thrown across the shed by the hand. The loom is fitted to a vertical post made of bamboo or wood and it is fixed to the ground.Digital Heritage
Community
बर' BodoCategory
Flora and Fauna, Dress and Ornaments, Tools and Instruments, Traditional PracticesSummary
'Indi Phitwb'- the eri cocoon are open-mouthed, as the silk filament is not wrapped as in mulberry, muga and tassar. Hence, the eri cocoons cannot be reeled but spun like cotton. The shape, size and color of the endi cocoon vary on the host plant leaves.Digital Heritage
Community
बर' BodoCategory
Flora and Fauna, Food, Traditional PracticesSummary
Eri silkworm (Samia ricini) is a multivoltine and polyphagous in nature feeding on a number of host plants. Castor is the primary food plant while other include Kesseru, Topioca/Cassava, Payam, Papaya etc. Digital Heritage
Community
बर' BodoCategory
Dress and Ornaments, Tools and Instruments, Traditional PracticesSummary
Starching is the process where yarn/thread produced is wound on a spool to make a wrap. In order to make the thread stronger it is boiled with rice or flour and water. The yarn or wrap is taken out from the water and dried up in the sun. Digital Heritage
Community
बर' BodoCategory
People, Tools and Instruments, Traditional PracticesSummary
Sandri is a circular bamboo sieve. It is made from bamboo, the bamboo is sliced into thin slides and weaved, the use of Sandri is mainly used for separating the husk and the small broken rice from the rice grain.Digital Heritage
Community
बर' BodoCategory
Tools and Instruments, Traditional PracticesSummary
Sandanga is a bamboo sieve. It is made with bamboo. The main use of Sandanga is to separate straw from the paddy and also different kinds of unwanted components from thrashed materials.Digital Heritage
Community
बर' BodoCategory
Dress and Ornaments, Traditional PracticesDigital Heritage
Community
बर' BodoCategory
Tools and Instruments, Traditional PracticesDigital Heritage
Community
बर' BodoCategory
FoodSummary
Lapa is a kind of spinach especially available during the winter season. It is most commonly eaten by Bodo people. It is also very healthy and delicious.